News

Zuzana Kocisova
Cashew & Macadamia Chocolate Chip Cookies ๐Ÿช๐Ÿ‘ฉโ€๐Ÿณ๐Ÿ˜‹

Cashew & Macadamia Chocolate Chip Cookies ๐Ÿช๐Ÿ‘ฉโ€๐Ÿณ๐Ÿ˜‹

Indulge in these delicious Cashew and Macadamia Chocolate Chip Cookies, a perfect blend of nutty flavours and rich chocolate. Made with wholesome ingredients like ground cashew nuts, maple syrup and our very own Prime Earth Smooth Macadamia Nut Butter these better-for-you cookies are not only gluten-free but also irresistibly creamy and satisfying for any sweet craving. By using ground cashews instead of almonds adds a more creamy, buttery richness to the cookies, enhancing their flavour and creating a softer, melt-in-your-mouth texture. Ingredients: 200g ground cashews (or ground almonds) 100g maple syrup ยฝ tsp bicarbonate of soda 50g Prime Earth Smooth Macadamia nut butter...

Read more โ†’


Zuzana Kocisova
Th Ultimate Nut, Seed & Fruit Granola made with Puffed Quinoa ๐Ÿฅฃ๐ŸŒฑ๐Ÿ˜

Th Ultimate Nut, Seed & Fruit Granola made with Puffed Quinoa ๐Ÿฅฃ๐ŸŒฑ๐Ÿ˜

This Ultimate Nut, Seed & Fruit Granola is a healthy and nutritious blend of puffed quinoa, a variety of nuts, seeds, and dried fruits. It's perfect as a topping for porridge, yogurt, or even ice cream. ๐Ÿจ Rich in healthy fats, fibre, and plant-based protein, itโ€™s a versatile addition to any meal or snack, offering a satisfying crunch with every bite ! ๐Ÿซฆ Our personal recommendation is to drizzle some smooth cashew nut butter or smooth macadamia nut butter over the granola to enhance its taste, adding a creamy, rich layer of flavour that perfectly complements the crunchy texture and natural...

Read more โ†’


Zuzana Kocisova
Chocolate and Pistachio Filled Bliss Bars ๐Ÿซ๐Ÿคค๐Ÿ‘Œ๐Ÿ’ฏ

Chocolate and Pistachio Filled Bliss Bars ๐Ÿซ๐Ÿคค๐Ÿ‘Œ๐Ÿ’ฏ

This simple recipe creates the most delectable Pistachio Butter Filled Chocolate bars perfect as a better for you snack ๐Ÿ’ช Ingredients:For the Pistachio Butter Filling:1 cup of Prime Earth Smooth Pistachio or Crunchy Pistachio nut butter 2 tbsp powdered sugar (alternatively maple syrup, date syrup or honey for natural sweetness)1 tbsp coconut oil (optional, for creaminess)1/2 tsp vanilla extract (optional)For the Chocolate Coating:200g dark or milk chocolate (whichever you prefer)1 tsp coconut oil (for a smooth coating)Instructions:1. Prepare the Pistachio Butter Filling:In a bowl, combine the Prime Earth Smooth Pistachio or Crunchy Pistachio nut butter with powdered sugar (alternatively maple syrup, date syrup...

Read more โ†’


Zuzana Kocisova
Fresh Pesto Made With Extra Virgin Macadamia Nut Oil ๐ŸŒฐ๐ŸŒฟ๐Ÿ‡ฎ๐Ÿ‡น

Fresh Pesto Made With Extra Virgin Macadamia Nut Oil ๐ŸŒฐ๐ŸŒฟ๐Ÿ‡ฎ๐Ÿ‡น

This particular pesto recipe is a slight change to the traditional recipe for making pesto, we replaced olive oil with our Prime Earth Extra-Virgin & Cold Pressed Macadamia Nut Oil and pine nuts with macadamia nuts. This twist creates a creamy, nutty pesto perfect for pasta, sandwiches, or as a dip. Ingredients: - 2 cups fresh basil leaves - 3 tbsp Prime Earth Extra-Virgin Macadamia Nut Oil (instead of olive oil) - 1/2 cup grated Parmesan cheese (or nutritional yeast for vegan option) - 1/3 cup macadamia nuts (optional for added texture) - 2 cloves garlic - Juice of 1 lemon -...

Read more โ†’